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Almond Milk I

Almond Milk I — a beverage recipe, 4 ingredients, about 10 min.

10 min · Beverage

contains dairycontains nuts

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 cup (100 g) almonds
  • 4 cups (1 l) water
  • Dates (optional)
  • Salt (optional)

Steps

  1. Soak the almonds in the water overnight. They should swell and become supple.
  2. Grind the soaked almonds and water in a blender. Blend in a pinch of salt and a few dates if desired.
  3. Strain the almond mixture through a fine filter to remove the almond solids. Folded cheesecloth or a nut milk bag work well.
  4. Use the almond milk immediately or chill.

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Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0