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Arroz Chaufa

A dish that starts with rice and finishes with bell pepper. On the table in about 10 minutes.

Serves 4 · 10 min · Peruvian

contains eggscontains meat

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • Rice
  • Salt
  • Bell pepper
  • Chicken
  • Eggs
  • Soy sauce
  • Welsh onion

Steps

  1. Cut the chicken into pieces and fry it. Don't forget the salt.
  2. Cook scrambled eggs. Don't forget the salt.
  3. Cook the rice. If it is yesterday's rice better, preferably without salt.
  4. Cut the welsh onion and bell pepper into small squares.
  5. Mix everything over low heat, adding soy sauce.
  6. Optional: add bacon, sesame oil.
  7. If everything is salty, you can reduce it with just a teaspoon of sugar, especially if you cook the rice with salt.

Source

based.cooking (community recipes, public domain) — unlicense