Creamy Sauce

A dish with butter and powdered sugar at the center.

contains dairycontains alcohol

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Ingredients

Units: US Metric
  • 1/4 cup butter
  • 2/3 cup powdered sugar
  • 2 tablespoons milk
  • 2 tablespoons Sherry wine
  • Few grains nutmeg
Make it lactose-friendly
  • 1/4 cup butter → plant butter, ghee (mostly lactose-free), or olive oil
  • 2 tablespoons milk → lactose-free milk, oat milk, or almond milk

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. PROCESS: Cream butter, add sugar gradually, stirring constantly, add milk and wine very slowly, continue beating. Add a sprinkle of nutmeg. To avoid having sauce curdle, milk and wine must be added drop by drop.
  2. [Sidenote: _August_
  3. _Third Sunday_]
Nutrition (estimated, per serving)
Calories368
Protein0.7 g
Fat23.5 g
Carbs40.7 g
Fiber0.0 g
Sodium10 mg

Source

Fifty-Two Sunday Dinners (pub. domain) — Public domain in the United States