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Grape Frappé

A dish that gets its character from sugar and grape juice.

Ices, Ice Creams, And Other Frozen Desserts

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 4 cups water
  • 2 cups sugar
  • 2 cups grape juice
  • ⅔ cup orange juice
  • ¼ cup lemon juice

Steps

  1. Prepare and freeze same as Pineapple Frappé.
Nutrition (estimated, per serving)
Calories466
Protein0.5 g
Fat0.4 g
Carbs119.5 g
Fiber0.3 g
Sodium2 mg

Source

The Boston Cooking-School Cook Book (Fannie Farmer, pub. domain) — Public domain in the United States