Strawberry Ginger Turmeric Tea
A drink that gets its character from knuckles turmeric and knuckles ginger.
Ingredients
US
Metric
- 3 knuckles Turmeric
- 2 knuckles Ginger
- 2⅛ cups Water
- 200 gr Strawberry
- ⅜ cup Honey
Steps
- Blend coarsely of turmeric and ginger with 2⅛ cups of mineral water and boil. Strain, cool and store in the refrigerator.
- Roughly blend the strawberries or dice them or crush them with a fork. store in the refrigerator
- After the ingredients are cool enough, you can immediately serve them: add about 1 tablespoon of honey or according to taste in a glass, add 2 tablespoons of crushed strawberries and pour the turmeric ginger water until the glass is full. Put one stalk of lemongrass geprek to add extra aroma. If you like, you can add more ice cubes.