No Spam Recipes

Strawberry Yogurt Pops

Strawberries and yogurt are all you need for this healthy frozen snack! They're a great after school snack or late night dessert!

Serves 4 · Dairy

contains dairy

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 cup low-fat strawberry yogurt
  • 6 large strawberries, fresh or frozen
  • 1 ice cube tray (or paper cups)
Make it lactose-friendly
  • 1 cup low-fat strawberry yogurt → lactose-free or coconut yogurt

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Wash hands with soap and water.
  2. Cut strawberries into small pieces.
  3. Mix fruit and yogurt.
  4. Divide into 4 small paper cups (or 8 ice cubes) and place in popsicle sticks (or cut paper straws).
  5. Freeze.
  6. Enjoy as a frozen treat!
Nutrition (per serving)
Calories71
Protein3.0 g
Fat1.0 g
Carbs14.0 g
Fiber1.0 g
Sodium36 mg

Source

USDA MyPlate Kitchen — Public domain (U.S. government work)